Chef-inspired – Recipe Conversions

Ingredients

150g Almonds
150g Walnuts
(You can make this with any two different Nuts, I like it with Hazels and Pecans)
300g high% Cocoa solids Choc
1 heaped tsp Cocoa powder
255g Butter
Taste equivalent to 100g of Caster Sugar in Granulated cookable sweetener (NOT aspartame based!)
6 large Eggs
a little salt (VERY important in Chocolate recipes…)